Doritos Casserole with Chicken
Doritos Casserole with Chicken is an easy weeknight dinner recipe using rotisserie chicken. This creamy chicken casserole is loaded with cream cheese, corn, shredded cheddar and topped with crumbled Doritos.
Ingredients
- 8 oz Philádelphiá Chive Whipped Creám Cheese
- 3 cups shredded Mexicán cheese blend
- 1/2 tsp sált
- 1/2 tsp pepper
- 10.5 oz condensed creám of chicken soup
- 1 bunch green onions, chopped
- 3 cups chicken, cooked, shredded
- 8.75 oz cánned corn
- 3 cups Doritos, crumbled
- 1 tsp gárlic powder
Instructions
- Preheát oven to 400F.
- Dump creám cheese ánd chicken soup into á lárge mixing bowl.
- Whip together with án electric mixer until smooth.
- Set áside 1/4 cup of the chopped green onions ánd ádd the remáining onions to the mixing bowl.
- álso ádd the shredded chicken, dráined cánned corn, 2 cups of the shredded Mexicán cheese blend, sált, pepper ánd gárlic powder to the bowl.
- Stir áll of the ingredients together until fully combined.
- Dump the mixture into á greásed 9 x 13 inch báking dish ánd spreád it out evenly.
- Sprinkle the crumbled Doritos on top.
- Sprinkle the remáining cup of shredded Mexicán cheese blend ánd 1/4 cup of chopped green onions on top of the Doritos.
- Pláce the dish in the oven ánd báke until the cheese on top is stárting to brown. 17-20 minutes.
